Can you still make money doing local food videos?

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1. Can third-tier cities still make money by making local food short videos?

@I am a video content entrepreneur in third-tier cities. In our city, we media only use pictures as content presentation. My partners and I think video is bound to be a trend, which has become very mature in first-tier and second-tier cities.

Answer: First of all, I think you have a mistake, although you do a local video, but your competitors are all cities.

We have talked about the eclipse and canned videos before, which are the heads of food videos, and the drunk goose is the heads of red wine. On the one hand, they are successful because they have the experience of senior media people; on the other hand, they did it early and caught up with the dividend period.

Because you see a lot of scenic spots, antique city is that kind of routine, sell a thing directly a day back, even a month without selling things, that is suitable for low flow place.

So your problem is a product choice problem, and if you don’t solve it, you won’t make money no matter how hard you try.

For example, you used to sell kidnap sticks at the foot of the mountain, 5 dollars a stick, you do not make money, but you make this kidnap stick into a peach or gold nanmu, you turn it into a collection, so that the price can go up. In fact, it is the same product, make a change, sell it in different scenes, give it different value, so its price is different.

Can you still make money doing local food videos?
 

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